Learn how to make your own sourdough bread with ISU Extension at this Sourdough Workshop!

What you’ll learn:

• Take Home Your Own Starter- to
  continue your baking at home.
• Mix, Stretch, and Fold a Mini Loaf- learn
  the essential techniques for creating
  the perfect loaf of bread and take home
  a mini loaf to ferment and bake.
• Taste and Explore- sample a batch of
  fermented focaccia and discover the
  use of sourdough discard and an active
  starter.

Cost is $50.

Register at go.iastate.edu/U79SGU

Contact Jill Weber, Health and Human Sciences Educator, at jrweber@iastate.edu or call (319)234-6811 for more information.

Learn how to make your own sourdough bread with ISU Extension at this Sourdough Workshop!

What you’ll learn:

• Take Home Your Own Starter- to
  continue your baking at home.
• Mix, Stretch, and Fold a Mini Loaf- learn
  the essential techniques for creating
  the perfect loaf of bread and take home
  a mini loaf to ferment and bake.
• Taste and Explore- sample a batch of
  fermented focaccia and discover the
  use of sourdough discard and an active
  starter.

Cost is $50.

Register at go.iastate.edu/U79SGU

Contact Jill Weber, Health and Human Sciences Educator, at jrweber@iastate.edu or call (319)234-6811 for more information.

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